Serving dimension ~ 2 glasses
Protein~ 11g (per serving)
Energy- 165 kcal (per serving)
Elements:
Contemporary coriander – 2 tbsp
Mint leaves – 8-10
Inexperienced chilli – 1
Sattu – 50 g
Roasted peanuts – 5g
Water – 2 cups
Hung Curd – 200 g
Hing – 1/4 tsp
Jeera powder – 1 tsp
Black salt – as per style
Methodology 👇
1.Add coriander, mint, inexperienced chilli, sattu, peanuts & water to a blender.
2.Mix until clean.
3.Switch to a jar & add curd, hing, jeera powder & black salt.
4.Combine effectively until creamy.
5.Serve chilled 🧊✨
Advantages 💚
-Retains you full for longer and helps management cravings.
-Helps digestion and reduces bloating naturally.
-Cools your physique and retains you hydrated in summer season.
-Offers regular vitality with out sudden crashes.
-Helps with weight administration by changing junk snacks.
SAVE this refreshing summer season drink 🌿
& observe @chitwangarg for extra such movies ✨
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