Cinderella Mocktail
Servings – 2
INGREDIENTS
Salt
Lemon – 2 tablespoons
Mint leaves -2 tablespoons
Crushed ice
Sugar syrup – 120 milliliters
Pomegranate juice – 170 milliliters
Soda – 180 milliliters
Lemon slice – for garnishing
Mint leaves – for garnishing
PREPARATION
1. Take a glass rimmed with salt, add 2 tablespoons lemon, 2 tablespoons mint leaves and muddle them with the assistance of muddler.
2. Add crushed ice, some sugar syrup, pomegranate juice, soda.
3. Garnish with lemon slice and mint leaves.
4. Serve.
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